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What Every Hotelier Should Know About Surprising and Delighting Clients
Get to know the people who make up the Social Tables universe: our customers. Meet Nicole Platek, the Catering Sales and Event Manager at the Four Seasons Baltimore, and learn about her tips for how...
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BYO-Stations and 4 More Catering Trends for 2016 from the Dallas Cowboys
When Jerry Jones built AT&T Stadium in 2009, he simultaneously created Legends, a catering and events company that combines the expertise in food service of both the Dallas Cowboys and the New...
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How To Stand Out In the Catering World: A Conversation with Wolfgang Puck’s...
Get to know the people who make up the Social Tables universe: our customers. Meet Lauren-Michelle Smith, the Catering Sales Manager at the Wolfgang Puck Catering, and learn about her tips on how to...
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Announcing the Meeting Industry’s Premiere Educational Roadshow: Fuse
Washington, D.C. (January 12, 2016) – Social Tables (www.socialtables.com), the award-winning, collaborative meeting and event software provider, today alongside partners The Convention Industry...
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[Webinar] Best Practices for Managing Meeting Design in the Digital Age
Tahira Endean, CMP is the Event Producer for the BC Innovation Council and has over 22 years of meeting and event experience within associations, corporate meetings, and incentive programs. We were...
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Building Your Career in Hospitality? Take This Thought Leader’s Advice.
Get to know the people who make up the Social Tables universe: our customers. Meet Judy Brillhart, the Director of Catering and Event Management at the Sheraton Commander and learn how she’s grown her...
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